Drinks
Drinks
House Cocktails
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Peking Order
duck fat washed rye, campari, house vermouth, lemon
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Boricha
toki japanese whisky, barley tea, soda, lemon
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220 Spritz
vodka, szechuan spiced eastaboga honey, lemon, crémant, soda
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Wakazashi
ketel one, beefeater, comoz, lemon oil
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Kimono
blanco tequila, passionfruit, lime, saler's aperitif
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Yorokobi
haku vodka, cocchi rosa, lime, soda
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Lucky Lotus
roku gin, lotus root orgeat, lemon, bitters, grapefruit
Sparkling Wine By the Glass
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chenin/chardonnay/cab franc prince alexandre crémant brut, loire valley, NV
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chardonnay claude beaufort "les blanches voies" blanc de blanc grand cru, france, NV
White Wine By the Glass
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chardonnay la miraja "cuore di luna" Piedmont, Italy, 2022
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Chenin Blanc A.A. Badenhorst "Secateurs", Swartland, South Africa, 2023
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Sauvignon Blanc Von Winning "Trocken", Germany, 2022
Rosé & Skin Contact By the Glass
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frankovka pomalo wine co. rosé slavonija, Croatia, 2023
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Cataratto Extra Lucido Fuso "Cala" terra siciliane bianco Orange Sicily, Italy, 2023
Red Wine By the Glass
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Bordeaux Red Blend Château Tellus Vinea, Haut-Mèdoc, France 2019
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Montepulciano Le Chiantigiane "Da Capogiro", Abruzzo, Italy, 2020
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Pinot Noir Thorne & Daughters "Copper Pot", South Africa, 2023
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Zinfandel/Palomino/Grenache Scythian Wine Co. "Revolution", California, 2023
*Full Bottled Wine List Available in Restaurant*
Draft Beer
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Urban South
cucumber lime gose, louisiana
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Sapporo
lager, japan
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Young Master Brewing
jade scorpion pilsner, china
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Young Master Brewing
neon city pale ale, China
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aslin beer company
power moves hazy ipa, virginia
Bottled/Canned Beer
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Master Gao
"puffed rice" pale ale, japan
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Young Master Brewing
"fleeting clouds" white ale, china
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Tsingtao
lager, china
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Kingfisher
lager, india
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Jeju Beer Company
"wit ale" wheat, south korea
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Edmund's Oast
sour coconut lime, south carolina
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Edmund's Oast
sour plum, south carolina
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Heineken
lager, holland (22oz)
Sake
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Ota Shuzo “Dokan Umeshu” (720ml)
plum, rock sugar, marzipan
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Nigori Yuka Tora Sake Cup (200ml)
tropical, smooth, creamy
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Junmai Awa Yuki "Sparkling" (300ml)
tropical fruit, honey, silky
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Junmai ginjo Shimizu-no-mai "pure dawn" (300ml)
pear, fuji apple, floral
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Honjozo Gunma Izumi Yamahai “Famous Fountain” (300ml)
honey, nutty, savory
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Junmai Ginjo Gekkrikan "Suzaku” (220ml)
honeydew, creamy, delicate
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Junmai Tenbu (300ml)
juicy, melon, fresh mango
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Junmai Ginjo Nigori Jozen Mizuno Gotoshi (300ml)
marshmallow fluff, mint, dry
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Junmai Daiginjo Konteki (375ml)
dry, pear, white flowers
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Junmai Ginjo Kuroushi Omachi “Black Bull” (720ml)
full body, savory, balanced
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Ginjo Sawahime (720ml)
cucumber, off dry, herbaceous
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Junmai Daiginjo Fukurotsuri Toko "Ultraluxe" (720ml)
tropical fruit, grapefruit, complex
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Hana Makgeolli "Takju" (375ml)
dry, creamy, floral